Product Description
Caterina Double 17-Litre Commercial Electric Deep Fryer (Model CT112)
Supercharge your kitchen's high-volume frying output and eliminate menu bottlenecks with the industrial-grade Caterina Double 17-Litre Electric Deep Fryer (CT112). Engineered specifically for heavy-duty commercial food service environments, this dual-tank countertop powerhouse is the ultimate asset for high-volume restaurants, busy fast-food outlets, large cafes, food trucks, and commercial catering companies.
Featuring two completely independent 17-litre oil tanks ($2 \times 17\text{L}$), the CT112 model offers massive capacity and total culinary flexibility. You can fry giant batches of crispy french fries on one side while preparing fish fillets, chicken tenders, or samosas on the other—completely eliminating flavor cross-contamination.
Key Features & Benefits
?? Maximum Dual-Tank Output ($2 \times 17\text{L}$ Capacity)
Equipped with two distinct, fully isolated 17-litre wells for ultimate kitchen efficiency:
Zero Flavor Cross-Contamination: Dedicate one tank exclusively to seafood or poultry and the other to vegetarian options or french fries, keeping your oil tasting clean.
Smart Energy Management: During slow, off-peak hours, turn off one tank entirely and run a single 17-litre well to significantly cut down on electricity and oil expenses.
? Heavy-Duty Rapid-Recovery Heating Elements
Say goodbye to soggy, oil-soaked food caused by temperature drops. Each tank features an independent, high-output industrial immersion element that heats oil rapidly to the perfect frying temperature. Its exceptional thermal recovery ensures that the moment frozen foods hit the oil, it instantly seals the exterior for a crisp finish while keeping the inside tender.
?? Independent Dual Thermostatic Controls
Take absolute control over your menu items. The intuitive front control panel features two separate temperature dials for individual tank adjustment. Both units are engineered with a built-in safety thermostat that acts as an over-heat thermal cut-off system, automatically shutting off power if temperatures exceed safe operational limits.
?? Premium Commercial Stainless Steel Build
Built to survive the daily, relentless wear and tear of a professional kitchen:
High-Gauge Stainless Steel Construction: Maximum resistance to rust, corrosion, dents, and chemical food oils.
Fully Removable Control Boxes: The heating element modules lift completely out of the frame, making oil drainage, oil filtering, and deep-clean tank scrubbing effortless at the end of a shift.
Cool-Touch Fryer Baskets: Comes complete with two heavy-gauge mesh baskets featuring ergonomic, heat-insulated handles to protect staff from burns.
Technical Specifications
AttributeSpecification DetailsBrandCaterinaModel NumberCT112Product TypeCommercial Dual-Tank Electric Deep FryerOil Capacity34 Liters Total ($2 \times 17\text{L}$ Independent Tanks)Material ConstructionCommercial-Grade Food-Safe Stainless SteelPlacement StyleHeavy-Duty Countertop / Tabletop DesignSafety MechanismsDual Independent Over-Heat Thermal Cut-Out ProtectionIncluded Accessories2 x Heavy-Mesh Frying Baskets, 2 x Night Cover Lids